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A Mexican official claimed that most Haitian migrants aren’t refugees and don’t want to be refugees, they just want to get into the United States.
Andres Ramirez, head of the Mexican Commission for Refugee Assistance (COMAR), made the comments in an interview with Reuters while discussing the plight of Haitians in Mexico.
“They’re not really refugees, they don’t even want to be refugees,” Ramirez said Monday. “The majority want to get to the United States.”
Haitian migrants are becoming a drain on resources in Mexico after many were refused entry to the United States in a recent influx from Latin America. Many of the Haitians left their home country after an earthquake in 2010 and resettled in Brazil and Chile. Ramirez says that the massive influx of Haitians returned to Mexico have applied for refugee status there in hopes of achieving some kind of legal status. He says the surge has overwhelmed […]
Read the rest of this story here: www.theblaze.com
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Controlling Protein Is One of the Globalists’ Primary Goals
Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.
The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.
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