(Red State)—Late last week, the Washington Post endured an attempted hacking effort, The Wall Street Journal reported Sunday. While not a systems-targeted attempt, it was instead an attempt to breach the email accounts of a number of reporters. This has all the earmarks of a concerted effort by a national team of hackers, and the indicators seem rather clear which country was behind this attempt.
Just don’t expect a gun-shy CNN to point out the likely villains.
The Journal broke the story, detailing that this was a specific hacking aimed at reporters’ email accounts, and this is where all of the indicators of culpability are to be found. “The breach, which affected Microsoft email accounts, potentially gave the intruders access to the contents of reporters’ work emails, including messages sent and received.”
It is with a measure of authority that The Journal can tip a finger in the direction of the Chi-Coms, as their outlet was similarly targeted a few years ago. In that case the outlet saw its Chinese correspondents had been uniformly targeted with the hacking attempt, and this was also seen to be the case at the Washington Post this month. “The reporters targeted include members of the Post’s national security and economic policy teams who cover China.”
So an outlet with empirical knowledge of these cyberattacks from China detailed that WaPo experienced a mirror image attack, not holding back on the party involved. Yet at CNN, they tellingly covered this same story but could be seen hedging from calling out the villainous country, in a possible sign of appeasing the Chi-Coms.
- Read More: redstate.com
Why One Survival Food Company Shines Above the Rest
Let’s be real. “Prepper Food” or “Survival Food” is generally awful. The vast majority of companies that push their cans, bags, or buckets desperately hope that their customers never try them and stick them in the closet or pantry instead. Why? Because if the first time they try them is after the crap hits the fan, they’ll be too shaken to call and complain about the quality.
It’s true. Most long-term storage food is made with the cheapest possible ingredients with limited taste and even less nutritional value. This is why they tout calories so much. Sure, they provide calories but does anyone really want to go into the apocalypse with food their family can’t stand?
This is what prompted the Llewellyns to launch Heaven’s Harvest. They bought survival food from multiple companies and determined they couldn’t imagine being stuck in an extended emergency with such low-quality food. They quickly discovered that freeze drying food for long-term storage doesn’t have to mean sacrificing flavor, consistency, or nutrition.
Their ingredients are all-American. In fact, they’re locally sourced and all-natural! This allows their products to be the highest quality on the market, so good that their customers often break open a bag in a pinch to eat because they want to, not just because they have to due to an emergency.
At Heaven’s Harvest, their only focus is amazing food. They don’t sell bugout bags, solar chargers, or multitools. They have one mission – feeding Americans in times of crisis.
What they DO offer is the ability for people to thrive in times of greatest need. On top of long-term storage food, they offer seeds to help Americans for the truly long-term. They want them to grow their own food if possible which is why they offer only Heirloom, Non-GMO, Non-Hybrid, Open-Pollinated seeds so their customers can build permanent food security on their own property.
