(Zero Hedge)—New photos reveal that Tesla’s 1950s-inspired drive-in Supercharger station, currently under construction at 7001 Santa Monica Boulevard in West Hollywood, is nearing completion. This station could serve as a prototype for a nationwide rollout, offering Tesla drivers a massive upgrade over existing, dull Supercharger stations. The drive-in Supercharger concept can be likened to a ‘Buc-ee’s’ for electric vehicles.
The West Hollywood Supercharger station is the next generation of Tesla charging stations, featuring a restaurant, a drive-in movie theater, and dozens of charging bays. Tesla seems eager to spice up the dull charging experience by blending the 1950s/60s Americana style with cutting-edge technology.
X investor Sawyer Merritt shared new images providing an update on the construction of the drive-in Supercharger station, with the photos suggesting that the grand opening could be just months away, if not sooner.
Tesla Hollywood Diner update: pic.twitter.com/B7OGCFB7e9
— Sawyer Merritt (@SawyerMerritt) April 2, 2025
A brief note on diners in the 1950s and 1960s: These places were social hubs and gathering spots that became a significant part of life in the post-World War II era. They symbolized the booming middle class, contributed to the car culture’s explosion, and played a key role in shaping media and pop culture. This all plays into Musk and Tesla’s broader mission to revive Americana.
Why One Survival Food Company Shines Above the Rest
Let’s be real. “Prepper Food” or “Survival Food” is generally awful. The vast majority of companies that push their cans, bags, or buckets desperately hope that their customers never try them and stick them in the closet or pantry instead. Why? Because if the first time they try them is after the crap hits the fan, they’ll be too shaken to call and complain about the quality.
It’s true. Most long-term storage food is made with the cheapest possible ingredients with limited taste and even less nutritional value. This is why they tout calories so much. Sure, they provide calories but does anyone really want to go into the apocalypse with food their family can’t stand?
This is what prompted the Llewellyns to launch Heaven’s Harvest. They bought survival food from multiple companies and determined they couldn’t imagine being stuck in an extended emergency with such low-quality food. They quickly discovered that freeze drying food for long-term storage doesn’t have to mean sacrificing flavor, consistency, or nutrition.
Their ingredients are all-American. In fact, they’re locally sourced and all-natural! This allows their products to be the highest quality on the market, so good that their customers often break open a bag in a pinch to eat because they want to, not just because they have to due to an emergency.
At Heaven’s Harvest, their only focus is amazing food. They don’t sell bugout bags, solar chargers, or multitools. They have one mission – feeding Americans in times of crisis.
What they DO offer is the ability for people to thrive in times of greatest need. On top of long-term storage food, they offer seeds to help Americans for the truly long-term. They want them to grow their own food if possible which is why they offer only Heirloom, Non-GMO, Non-Hybrid, Open-Pollinated seeds so their customers can build permanent food security on their own property.
Will the National Guard be on hand to ensure safety?
They might be stuck for quite a while at the drive-in waiting for their turn in a charging bay. Will the drive-in only be showing 4- and 5-hour movies?